Our dairy free twist on a comforting classic, Wild Child's Fish Pie is loaded with omega-rich smoked haddock and cod loin. Topped with a vibrant orange smash of carrots, butternut squash and sweet potato. The best this season has to offer!
Allergens: fish, soybeans
Ingredients: Soya milk, carrots, haddock (smoked, undyed), cod, butternut squash, sweet potato, broccoli, peas, leeks, white onion, soya spread, gluten free plain white flour, olive oil, lemon (zest), thyme, bay leaf